Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, badaam kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Badaam kheer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Badaam kheer is something that I have loved my entire life. They’re nice and they look wonderful.
Badam kheer - Badam payasam is a creamy, rich and delicious Indian pudding made with almonds, milk, sugar, cardamoms and saffron. This dessert tastes divine and is great to make for any celebrations or festive occasions. Badam kheer is made much similar to the popular Indian beverage badam milk or badam paal.
To begin with this recipe, we have to first prepare a few ingredients. You can cook badaam kheer using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Badaam kheer:
- Make ready 1 bowl basmati rice white soaked for 3 hour
- Get 5 glasses whole milk
- Make ready 2 glass water
- Make ready 1 teaspoon cardamom crushed
- Prepare 1 teaspoon fennel seeds crushed
- Make ready 3-4 cloves black or laung
- Make ready 5 scoop sugar or less or more according to dietary
- Make ready 10-12 pieces almond soaked
Badam kheer recipe looks similar to badam milk, but the taste as well as the consistency is different. Badam kheer is creamier and thicker as compared to badam milk which is a light refreshing beverage drink. Badam kheer can be served warm or chilled. serve almond kheer as a dessert after meals. If you are looking for more kheer recipes then do.
Instructions to make Badaam kheer:
- First soak the rice for 3 hour
- Now boil it in water and put all the ingredients but not sugar
- Now after boiling rice add luke warm milk
- Stir the mixture at very low flame and check every after two minutes
- Stir until rice mixed with milk and show like a thick upper layer at milk
- You can add more warm milk constantly but dont make too much thick bcuz it will become more thick when it cooled down
- In the very end add sugar and soaked peeled off almonds after crushing the almonds
- Some people add saffron too its optional
- Yummy and really super delicious dish is ready
Badaam Kheer Recipe - About Badaam Kheer Recipe Kheer: Kheer is basically milk pudding made across India, it is simlar to the Payasam made in South Indian homes. One of the most favourite Indian dessert Badaam (almonds) Kheer can be made quickly and easily at home with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just cook it up as an after-meal dessert. For more recipes related to Badam Kheer checkout Badam Payasam, Badam Pista Kulfi, Almond Bar, Nut Chikki Munchies.
So that is going to wrap it up with this special food badaam kheer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
