Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mashed garlic red potato's. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mashed Garlic Red Potato's is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mashed Garlic Red Potato's is something which I’ve loved my entire life. They’re nice and they look wonderful.
Place potatoes and garlic in a large saucepan; cover with water. Red Garlic Mashed Potatoes Red Garlic Mashed Potatoes. Bring to a boil and cook until potatoes are fork tender.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mashed garlic red potato's using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mashed Garlic Red Potato's:
- Get 6-8 red potatoes
- Take 5 cloves garlic (smashed)
- Prepare 2 Tbs Dried Chives
- Make ready 1 stick butter (softened)
- Prepare 1 Tbs salt
- Make ready 1 Tbs pepper
- Take (extra salt/pepper to taste)
They're easy to make, and they have a silky smooth texture from the red potatoes and cream cheese. Just a few lumps left in the mix from being mashed vs whipped with a hand mixer. We have loads of go-to potato dishes, but we love trying out new ones like today's recipe for Garlic Mashed Red Potatoes. We've been fans of red potatoes for a long time, so we were bound to try a mashed potato version.
Steps to make Mashed Garlic Red Potato's:
- Wash and peal red potatoes. I leave on bits of peel just to give some color to the dish (optional).
- Boil Potato until tinder. Drain, cover, and set aside.
- Mash cloves of garlic and chop sticks of butter into slices so that the butter can melt easier. Add chives, salt, and pepper to the potato's, then add mashed Garlic. Add half of the stick of butter and then mash the potatoes. Continue to add rest of butter as you go until it reaches the consistency you prefer. I prefer chunky mashed potatoes and usually go for a more Potato salad style consistency.
- Serve topped with gravy, more butter, cheese, or whatever toppings you like! Enjoy!
We usually use Russet potatoes for this, but red potatoes are so good mashed, I may never go back to Russet!! 😉 DIRECTIONS. Put potatoes and garlic in lg pan. Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite! Rustic, dreamy and creamy mashed red potatoes.
So that’s going to wrap it up with this exceptional food mashed garlic red potato's recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
