Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon ginger pound cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Ginger Pound Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cinnamon Ginger Pound Cake is something which I’ve loved my whole life.
Cream butter and sugar in a small bowl with electric mixer until light and fluffy. Add egg, beat until combined, gradually add honey, beat well. Great recipe for Cinnamon Ginger Pound Cake.
To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon ginger pound cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Ginger Pound Cake:
- Take 100 g margarine
- Make ready 50 g sugar
- Prepare 2 eggs, beaten
- Take 1/2 Tbsp cinnamon powder
- Take 1/2 Tbsp ginger powder
- Get 230 g flour
- Prepare 1 tsp baking powder
- Prepare Chopped walnuts, as much as you want
- Make ready 1 tsp salt
We learned three recipes that I can… The taste of Cinnamon for those who love cinnamon. Cinnamon Roll Pound Cake Ingredients For the Pound Cake. All-purpose flour - Opt to use all-purpose flour when making this cinnamon swirl cake. Baking soda - When using baking soda, you'll find that this moist cinnamon cake turns out beautifully!; Salt - A little bit of salt makes the easy pound cake recipe even tastier..
Steps to make Cinnamon Ginger Pound Cake:
- Preheat the oven 180°C/350°F. Put margarine and sugar into a bowl and mix together well until you get a creamy texture.
- Add beaten eggs slowly into the bowl and mix well with the margarine and sugar. Add the cinnamon powder, ginger powder and chopped walnuts, then mix together.
- Next add flour, baking powder and salt into the bowl and lightly mix together, do not mix too much! A powdery mixture is fine.
- Grease the inside of a loaf pan with margarine, then pour in the mixture. Push down the centre of mixture a bit. Bake for about 30 min. Check whether it's cooked or not by pushing a toothpick or skewer into the centre. If the mixture sticks on the stick, bake for another 10 min, but if surface is already baked, cover over with aluminum foil to avoid over baking.
In a stand mixer fitted with the paddle attachment, beat the butter and. I'm always on the hunt for good pound cake recipes, this one is sure to be a family favourite. Thanks so much for sharing." - Deb "This is a wonderful recipe! I shared one of the loaves with my co-workers and everyone wanted the recipe. Very light and oh, does it satisfy that sweet tooth.
So that’s going to wrap it up with this exceptional food cinnamon ginger pound cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
