Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rava dosa/semolina dosa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rava dosa/Semolina dosa is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Rava dosa/Semolina dosa is something which I’ve loved my whole life. They’re nice and they look fantastic.
Rava Dosa (Sooji ka Dosa) is crispy instant dosa made with semolina, some rice flour, spices and sour curd. It requires no fermentation and goes well with all chutney varieties. Rava dosa recipe - Learn to make perfectly crisp and thin Instant rava dosas each time.
To get started with this particular recipe, we have to first prepare a few components. You can cook rava dosa/semolina dosa using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rava dosa/Semolina dosa:
- Prepare 1 cup rava
- Make ready 1 cup rice flour
- Take 1 cup maida or atta/ wheat flour
- Make ready 2 green chillies finely chopped
- Take 1 spoon ginger finely chopped
- Prepare 1 tablespoon cumin seeds
- Get 1 tablespoon black pepper
- Make ready Curry leaves finely chopped
- Take 1/2 cup onions finely chopped
- Make ready Coriander leaves finely chopped
- Prepare 1 cup curd
You can make it instantly with only a handful of ingredients. This instant rava dosa is made with rava (of course), rice flour and some seasonings like curry leaves, ginger. Rava dosa is a popular South Indian Dosa variety made with semolina. Almost all restaurants in SouthIndia have this recipe on their menu.
Steps to make Rava dosa/Semolina dosa:
- Mix rava, maida, rice flour, curd, cumin seeds, black pepper,ginger, green chillies in a bowl.
- Mix well with some water and set it aside for 15 min.
- After 15 min add chopped onion and coriander leaves to it.
- Take a very hot pan and add little oil if required and make it as dosa. Have this with chutney or sambar.
This is a delectabaly crispy dosa that can be prepared instantly without the usual fermentation process. Rava dosa is an Indian dish of South Indian cuisine. It's also named Ravvattu or Rave Dose. Rava dosa or Instant Rava dosa is a very tasty and crispy semolina crepe/ pancakes. This dosa is definitely an amazing option for morning meal dinner, snack or even a sudden meal for any surprise guests.
So that’s going to wrap it up for this exceptional food rava dosa/semolina dosa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
