Spiced sourdough crackers with yogurt and honey dip 🍪🍯
Spiced sourdough crackers with yogurt and honey dip 🍪🍯

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spiced sourdough crackers with yogurt and honey dip 🍪🍯. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spiced sourdough crackers with yogurt and honey dip 🍪🍯 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Spiced sourdough crackers with yogurt and honey dip 🍪🍯 is something which I have loved my whole life. They are fine and they look wonderful.

Great recipe for Spiced sourdough crackers with yogurt and honey dip 🍪🍯. The best way to use your sourdough discard. Don't throw your discard away but bake it on the tray instead!!

To get started with this particular recipe, we have to prepare a few ingredients. You can have spiced sourdough crackers with yogurt and honey dip 🍪🍯 using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip 🍪🍯:
  1. Take 1 big ladle sourdough discard
  2. Take 1 tsp nigella seed (you can use sesame seed or other seeds too)
  3. Make ready 1 tsp sea salt
  4. Get 1 tsp dry dill (you can use any dry herb)
  5. Take Spray cooking oil
  6. Get Baking sheet paper
  7. Take Honey yogurt dipping
  8. Get 2 tbsp natural greek yogurt
  9. Prepare 1 tsp honey
  10. Prepare 1/2 tsp ground cumin
  11. Take 1/2 tsp sumac
  12. Take 1/2 lemon juice
  13. Prepare 1 tbsp olive oil
  14. Make ready Some fresh dill if you have some

I sprinkle some nigella seed, dry dill and smoked seasalt flakes on top. Perfect with this fresh yogurt and honey dip😋. I love my Jasmine sourdough pet 🥰💗🐾 #cookpadsourdoughpet #sourdoughc. Spiced sourdough crackers with yogurt and honey dip 🍪🍯.

Instructions to make Spiced sourdough crackers with yogurt and honey dip 🍪🍯:
  1. Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
  2. Sprinkle with nigella seed, sea salt and dry dill.
  3. Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
  4. Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
  5. Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!

Prepare the yogurt-honey mustard dip: Combine ingredients well together in a bowl. Coat fish fillets in seasoned flour, dip in egg whites, then roll and coat with crushed crackers. Line fillets on a nonstick baking tray and spray gently with some oil. This dip is an… Pumpkin Spice Greek Yogurt Dip is the ultimate healthy and easy snack or dessert recipe. Ideal for dipping fruit slices, graham crackers or anything else your heart desires, this easy recipe is always a crowd favorite.

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