Herbed rice with potatoes
Herbed rice with potatoes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, herbed rice with potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Herbed rice with potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Herbed rice with potatoes is something that I have loved my whole life. They are fine and they look wonderful.

In a pan, melt the butter, ad fennel seeds, pomegranate seeds or molasses, ginger/garlic paste and chili flakes. The toasty flavor is so tasty with zippy herbs (I used basil, mint, and cilantro), nutty brown rice, and sautéed sweet potato. Even better once it's all tossed with zesty lime, coconut oil, rice vinegar and soy sauce to finish.

To get started with this recipe, we must prepare a few components. You can have herbed rice with potatoes using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Herbed rice with potatoes:
  1. Make ready 2 cups rice
  2. Make ready 150 g baby potatoes, cooked and peeled off
  3. Take Mix herbs such as: mint, parsley, coriander, spring onions and dill, finely chopped
  4. Get 1 Tsp fennel seeds
  5. Prepare 1/2 Tsp ginger paste
  6. Take 1/2 Tsp garlic paste
  7. Get 2 Tsp pomegranate molasses OR ½ cup pomegranate seeds
  8. Prepare 1/4 Tsp chili flake
  9. Take Salt
  10. Make ready Butter or vegetable oil

The addition of lemon juice to this rice gives it even more flavor. It is the perfect thing to serve with chicken, pork,or beef. Place potatoes in a single layer onto the prepared baking sheets. In a large saucepan, bring water to a boil.

Steps to make Herbed rice with potatoes:
  1. In a pan, melt the butter, ad fennel seeds, pomegranate seeds or molasses, ginger/garlic paste and chili flakes. Fry for 1 minute, set aside.
  2. Saute chopped herbs for 5 minutes.
  3. Add rice,
  4. Water,
  5. Cooked potatoes
  6. Pomegranate sauce to the sauteed herbs and season with salt. Gently stir.
  7. Cover the pot with a lid and cook the rice.
  8. Ingredients
  9. Ingredients

Add the bouillon, onion, thyme, marjoram and rosemary; stir until bouillon is dissolved. Buttered Herbed rice is one of the easiest rice dish to make. It is seasoned with herbs and tossed in butter. The best part of this dish is, it makes a great use of  leftover plain rice. Buttered herbed rice is an ideal meal for all of us to carry in our lunch box.

So that is going to wrap this up for this exceptional food herbed rice with potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!