Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate chip banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Banana Bread is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocolate Chip Banana Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate chip banana bread using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Banana Bread:
- Take 1/2 cup (8 tpsb) Unsalted Butter, softened
- Take 2/3 cup Granulated Sugar
- Take 2 large Eggs
- Make ready 3 Bananas (very ripe)
- Prepare 1/2 tsp Vanilla Extract
- Make ready 1 1/2 cups All-purpose Flour
- Take 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Get 2/3 cup Chocolate Chips (semisweet)
Stir in the eggs one at a time, beating well with each addition. Stir in the mayonnaise and bananas. Stir together the flour, salt, baking powder and baking soda. Blend the flour mixture into the banana mixture; stir just enough to evenly combine.
Steps to make Chocolate Chip Banana Bread:
- Preheat the oven to 350deg F. Butter and flour a bread loaf pan
- In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs.
- Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended.
- In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated.
- Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool.
Fold in the chocolate chips and walnuts. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. Add butter, eggs and bananas and blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. When you make quick bread, you combine the wet ingredients in one bowl, the dry ingredients in another, then mix them together and bake them.
So that is going to wrap this up for this special food chocolate chip banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

